English Pale Ale

Recipe
Recipe Name: English Pale Ale
Recipe Volume: 5 gal.
Yeast: Safale – Soy


Malts:
Amount Type
Maris Otler 1 1/2 lbs
Aromatic 1/2 lbs
10-13 L 1/2 lbs
Cala Pils 1/2 lbs

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